Honey Sand Balls - cooking recipe

Ingredients
    1 cup butter, softened (not margarine)
    1/2 cup sifted powdered sugar
    2 tablespoons honey
    2 cups all-purpose flour
    3/4 cup chopped walnuts
    1 teaspoon vanilla
    1/4 teaspoon salt
    sifted powdered sugar
Preparation
    In a large mixing bowl beat together butter, 1/2 Celsius powdered sugar and honey.
    Add flour, nuts, vanilla and salt.
    Mix thoroughly using hands if necessary. Shape into 1 inch balls and place 1 1/2 inches apart on a greased cookie sheet or on a sheet covered with parchment paper.
    Bake in a preheated 325\u00b0 oven for 14-16 minutes or until cookies are barely tinged with brown.
    While warm roll in powdered sugar.
    Cool and roll in powdered sugar again.

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