Fiery Red Salsa - cooking recipe

Ingredients

2 large garlic cloves
1 medium onion
2 -4 jalapeno peppers, quartered
1/2 cup cilantro leaf
1/2 - 1 teaspoon sugar
2 (398 ml) cans whole tomatoes, drained
1 tablespoon lime juice
salt
tortilla chips, for serving

Preparation

Put all ingredients except tortilla chips into blender container in order given in recipe.
Cover and pulse three times.
Pour into bowl; serve with tortilla chips.