Slow Simmered Chili - cooking recipe

Ingredients

1 lb ground beef
16 ounces kidney beans, rinsed and drained
14 1/2 ounces diced tomatoes, undrained
4 ounces tomato sauce
1 medium onion, chopped
1/2 green pepper, chopped
1 garlic clove, minced
1 tablespoon chili powder
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Brown beef in skillet.
Add beef and all ingredients into slow cooker.
Simmer 8-10 hours on low or on high for 4-5 hours.