Crock Pot Bbq Pork Sandwiches - cooking recipe

Ingredients

1 pork tenderloin (mine are over 1 pound)
1 (16 ounce) bottle your favorite barbecue sauce (I use with honey)
salt and pepper
hamburger bun (I used potato rolls)

Preparation

Pour whole bottle of BBQ in crock pot; add pork, salt and pepper.
Put your lid on and cook on low for 6 hours.
The meat will start to shred. When it does, I flip it on high heat and cook it another 1/2 hour until all is shredded.
Add to hamburger bun/rolls.