The Ultimate Potato Salad - cooking recipe

Ingredients
    6 -8 medium potatoes
    1/2 - 3/4 cup celery
    1/2 - 3/4 cup onion
    1/2 - 3/4 cup green pepper
    3 pickles
    6 hard-boiled eggs
    1/2 - 1 cup Miracle Whip
    salt and pepper
Preparation
    BOIL POTATOES UNTIL DONE 45 MINutes TO 1 Hour OR UNTIL SOFT.
    I POKE THEM WITH A FORK TO SEE IF THEY ARE SOFT.
    DRAIN WATER AND LET COOL.
    BOIL EGGS, DRAIN AND LET COOL.
    IN THE MEAN TIME CHOP ONIONS, GREEN PEPPER, CELERY, AND PICKLES.
    PUT IN LARGE BOWL, AND MIX TOGETHER.
    PEEL POTATOES AND CUT UP INTO SMALL PIECES.
    ADD TO BOWL.
    CUT UP EGGS AND ADD TO BOWL.
    STIR IN MIRACLE WHIP, AND SALT AND PEPPER TO TASTE.
    GOOD WITH FRIED CHICKEN, HAM, OR ALMOST ANYTHING.

Leave a comment