Pop-Up Pizza - cooking recipe

Ingredients
    3 (6 ounce) cans refrigerated buttermilk biscuits (each biscuit cut into four to six pieces)
    1 (26 ounce) jar spaghetti sauce
    2 cups mozzarella cheese
    Suggested toppings
    onion
    bell pepper
    sausage
    ground beef
    sliced ham
    pineapple
    pepperoni
    mushroom
Preparation
    In a casserole dish, place cut up biscuits.
    Cover with spaghetti sauce.
    Spread toppings of your choice over spaghetti sauce.
    then pile on the cheese.
    Cook at 400 degrees for 26 minutes, checking periodically.

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