Homemade Self-Rising White Flour Or Whole Wheat Flour - cooking recipe

Ingredients

1 cup all-purpose flour (120 grams = 4 1/4 ounces) or 1 cup whole wheat flour, weighs (140 grams = 4 7/8 ounces)
1 1/4 teaspoons baking powder
1/4 - 1/2 teaspoon salt

Preparation

Combine all ingredients in airtight container shake and store.