Mama'S Methodist Fruit Salad - cooking recipe

Ingredients

1 (21 ounce) can cherry pie filling
1 (21 ounce) can peach pie filling
4 bananas, sliced
3 cups fruit cocktail, chunky style
2 cups strawberries, thinly sliced

Preparation

Dump everything in a serving bowl.
Stir well to blend.
Refrigerate at least 3 hours before serving to allow flavors to blend.
To all our friends and family who have requested this recipe, YES IT IS THAT EASY!