Twice Baked Potato - cooking recipe

Ingredients

2 baked potatoes
1/4 cup sour cream
1/4 cup mustard
1/4 teaspoon sugar
1 tablespoon chopped green onion
paprika

Preparation

Heat oven to 350.
Bake potato.
Cut in half lengthwise and dig out insides, leaving a sturdy shell.
Put insides into a bowl and mash with potato masher or fork.
Mix in remaining ingredients.
Spoon mixture back in shell.
Heat in oven for 20 minute.
Sprinkle with paprika.