Chicken And Rice Pilaf (Oamc) - cooking recipe

Ingredients
    4 boneless skinless chicken breasts
    salt and pepper, to taste
    paprika, to taste
    1 1/4 cups water or 1 1/4 cups chicken broth
    1 cup regular uncooked rice
    1/4 cup dry onion soup mix
    1 (10 3/4 ounce) can condensed cream of mushroom soup
    2 tablespoons diced pimentos
Preparation
    Sprinkle chicken breasts with salt, pepper, and paprika.
    Mix chicken broth, uncooked rice, onion soup mix, cream of mushroom soup, and pimientos together.
    Put in a greased 11x7x1-1/2 inch baking dish.
    Place chicken breast on top of mixture.
    Cover with foil and freeze.
    To prepare, thaw and preheat over to 375 degrees.
    Bake, uncovered, for 1 and 1/4 hours.

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