Chicken And Rice Pilaf (Oamc) - cooking recipe
Ingredients
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4 boneless skinless chicken breasts
salt and pepper, to taste
paprika, to taste
1 1/4 cups water or 1 1/4 cups chicken broth
1 cup regular uncooked rice
1/4 cup dry onion soup mix
1 (10 3/4 ounce) can condensed cream of mushroom soup
2 tablespoons diced pimentos
Preparation
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Sprinkle chicken breasts with salt, pepper, and paprika.
Mix chicken broth, uncooked rice, onion soup mix, cream of mushroom soup, and pimientos together.
Put in a greased 11x7x1-1/2 inch baking dish.
Place chicken breast on top of mixture.
Cover with foil and freeze.
To prepare, thaw and preheat over to 375 degrees.
Bake, uncovered, for 1 and 1/4 hours.
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