Brown Sugar Bread Pudding - cooking recipe

Ingredients

2 cups bread, cubes
1/2 cup brown sugar
1/4 teaspoon salt
1 teaspoon cinnamon
1 teaspoon vanilla
2 1/4 cups milk
1/2 cup raisins
2 slightly beaten eggs
1/2 cup walnuts
1 tablespoon butter

Preparation

Combine all ingredients except butter.
Mix lightly.
Turn into greased one quart baking dish.
Dot with butter.
Bake at 325F until knife inserted in center comes out clean, about 45-50 minutes.