Chocolate Chip Buttercream Frosting - cooking recipe
Ingredients
-
1/4 cup butter
3 cups confectioners' sugar
2 -3 tablespoons milk
1 teaspoon vanilla
1/4 cup mini chocolate chip
Preparation
-
In a medium sized bowl, cream softened butter with an electric mixer.
Thoroughly mix in sugar.
Add vanilla, enough milk to make frosting creamy and smooth. Blend in chocolate chips and frost.
Leave a comment