Chinese Chews - cooking recipe

Ingredients
    1 1/2 cups brown sugar
    1/2 cup butter
    1 cup flour
    2 eggs
    1 teaspoon vanilla
    1/2 teaspoon baking powder
    1 cup coconut
    1 cup walnuts
Preparation
    Mix together, 1/2 cup butter, 1/2 cup brown sugar, 1 cup flour spread into 9x10 baking pan press down bake at 350\u00b0F for 10 minutes.
    Mix together, 1 cup brown sugar, 2 eggs, 1 tsp vanilla, 1/2 tsp baking powder, 1 cup coconut, 1 cup walnuts; spread over first layer bake at 350\u00b0F for 20 minutes.
    Cut into squares while still warm and roll in powdered sugar.

Leave a comment