Hot Nacho Dip - cooking recipe

Ingredients
    1 (250 g) package cream cheese
    thin layer salsa
    2 green onions, chopped
    1/2 green pepper, chopped
    1/2 red pepper, chopped
    1 jalapeno pepper, chopped
    6 -8 ounces cheddar cheese, grated
Preparation
    Soften cream cheese.
    Spread over bottom and sides of pie plate.
    Spread a thin layer of salsa.
    Add remaining ingredients.
    Melt in microwave 2-3 minutes or until cheese melts.

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