Creamy Cashew Icing (Raw Foods) - cooking recipe

Ingredients

2 cups cashews, soaked (raw)
2 tablespoons lemon juice
2 tablespoons dates, soaked
1 tablespoon coconut butter
1 teaspoon vanilla extract (or half a vanilla bean)
1/4 teaspoon salt

Preparation

Put all ingredients in a high-powered blender and process until smooth and creamy. (I will probably use my little food processor and a rubber spatula.).