Cherry Basil Bruschetta - cooking recipe

Ingredients
    2 cups pitted cherries
    1/4 cup fresh basil or 1/4 cup mint, thinly sliced
    1/4 cup fresh chives, chopped
    2 teaspoons balsamic vinegar or 2 teaspoons red wine vinegar
    1 pinch salt & pepper
    1 small baguette, thinly sliced and toasted
    1/4 cup crumbled feta cheese
Preparation
    Finely chop cherries and place in a medium bowl.
    Stir in basil, chives, vinegar, salt & pepper.
    Spoon over baguete slices, then sprinkle with feta.

Leave a comment