Soba And Shrimp Salad - cooking recipe

Ingredients

8 ounces soba noodles
1 1/2 teaspoons wasabi powder
1/4 cup soy sauce
2 tablespoons lemon juice
2 quarts spinach, washed and trimmed
3 tablespoons green onions, sliced
12 ounces baby shrimp, cooked
1/4 cup pink pickled ginger, sliced

Preparation

Boil soba in boiling water for 5-8 minutes; drain and rinse with cold water and then drain again.
While noodles are cooking, mix together wasabi and 1 tablespoon cold water in a small bowl or cup.
Let stand 5 minutes and then add the soy sauce and lemon juice and set aside.
In a large salad bowl toss together the spinach, noodles, green onions, shrimp, ginger and dressing.