Ohio Buckeyes - cooking recipe

Ingredients

1/2 cup butter (melted)
1 lb powdered sugar
1 1/2 cups creamy peanut butter
1 teaspoon vanilla
2 cups semi-sweet chocolate chips
1 tablespoon shortening

Preparation

Combine First 4 and refrigerate for 1 hour.
Roll into 1 inch balls.
Melt chips and shortening, Dip balls into chocolate w/ toothpick and coat. Place on wax paper and let set.