Messenger Bars - cooking recipe

Ingredients

crust
1 cup white corn syrup
2 cups peanut butter
1 cup brown sugar, packed
2 cups corn flakes
3 cups Rice Krispies
filling
1/2 cup butter or 1/2 cup margarine, melted
6 tablespoons milk
4 cups powdered sugar
2 (3 1/2 ounce) packages instant vanilla pudding
topping
2 cups chocolate chips
1/2 cup peanut butter
1/4 cup shortening

Preparation

Instructions for crust-- Melt corn syrup, peanut butter and sugar.
Add cereals and spread in greased, foil-lined 11X15 inch jelly roll pan.
Instructions for filling-- Mix well and spread over crust.
Instructions for topping-- Melt together and spread over filling, Store in refrigerator.