Dave'S Cajun Kielbasa - cooking recipe
Ingredients
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1 lb turkey kielbasa
1 cup white rice
1 3/4 - 2 cups cold water
1/2 teaspoon kosher salt
1 teaspoon cajun seasoning
1/2 teaspoon olive oil
1 cup frozen peas
Preparation
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Chop the kielbasa in half lengthwise and then in 1/2\" pieces.
Combine all ingredients except the peas in a medium pot, adjusting the amount of water to the directions listed on your rice package.
Cook uncovered on high until it comes to a boil. Then turn down to low and cook for 20 minutes or per your rice package directions.
Remove from heat and add frozen peas. Mix peas in by fluffing rice with a large fork. Replace lid and let sit for a few minutes until the peas are just warm.
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