Stewed Cabbage - cooking recipe

Ingredients

1/4 cup fat free chicken broth
2 onions, chopped
1 celery, chopped
1 (14 1/2 ounce) can stewed tomatoes
1 head cabbage
salt
pepper

Preparation

Add chicken broth to sauce pan, simmer onions, and celery until transparent, about 3 to 5 minutes. Then add the cabbage, and simmer for and additional 15 minutes.
Add tomatoes and continue to simmer over medium high heat far another 30 to 40 minutes.
Salt and pepper to taste.