Kid'S Macaroni & Cheese Casserole - cooking recipe

Ingredients

1 1/2 lbs ground chuck
1 (26 ounce) jar spaghetti sauce
2 (7 1/4 ounce) boxes Kraft macaroni and cheese, prepared following box directions
2 cups shredded cheddar cheese

Preparation

Brown ground chuck and onion in a large skillet.
Add the jar of spahetti sauce and simmer for 5-10 minutes.
Butter a large casserole dish and place half the mac& cheese mixture on the bottom.
Top with meat sauce and 1 cup of the shredded cheese.
Add the rest of the mac& cheese, the remaining meat sauce and finish with a cup of cheese.
Cover and bake at 350 for 20 minutes.