White Confetti Fudge - cooking recipe

Ingredients

1 1/2 lbs white chocolate
1 (14 ounce) can eagle brand sweetened condensed milk
1/8 teaspoon salt
1 teaspoon vanilla
1 cup chopped candied cherry

Preparation

In heavy saucepan, melt the white chocolate and condensed milk together, being careful not to burn.
Remove from heat.
Stir in salt, vanilla and cherries.
Pour into wax-papered lined 8x8\" pan. Let cool. Store in refrigerator.