Slow Cooker Pork Chops - cooking recipe

Ingredients

6 pork chops
1/3 cup teriyaki sauce
1 (280 g) can tomato soup
1/3 cup brown sugar
1 teaspoon ground ginger

Preparation

Trim excess fat off pork chops, sprinkle with a little salt and pepper if desired, and place in slow cooker.
Combine teriyaki sauce, soup, sugar and ginger in a bowl and mix until well blended.
Pour mixture over pork chops.
Cook on Low setting of slow cooker for 5-6 hours.