Scrumptious Swedish Apple Pie - cooking recipe

Ingredients

1/2 cup all-purpose flour
1/4 cup white whole wheat flour
1/4 cup finely ground almonds (or another 1/4 cup all-purpose flour)
3/4 cup sugar
1/4 teaspoon ground cardamom
2 teaspoons baking powder
1/4 teaspoon vanilla
1/4 teaspoon almond extract (or another 1/4 tsp vanilla)
4 egg whites
2 cups apples
2 tablespoons sugar
1/2 tablespoon cinnamon
1/8 tablespoon ground cardamom (optional)

Preparation

Peel and chop the apples, set them aside.
Mix the flours, sugar, cardamom (optional) and baking powder together; add the egg whites and blend thoroughly.
The batter will be stiff.
Fold in the chopped apples.
Put mixture into a greased pie plate.
Mix the sugar, cinammon and cardamom together.
Sprinkle over the top of the apple-batter mixture.
Bake at 350F for 35 minutes.
Enjoy! (Always delicious with vanilla ice cream or whipped cream).