Buffalo Chicken Wrap - cooking recipe
Ingredients
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1 flour tortilla
shredded cheddar cheese
3 frozen breaded chicken strips, cooked according to package directions
10 dashes Frank's red hot sauce
sliced green pepper
chopped tomato
lettuce
ranch dressing
salt and pepper
Preparation
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Chop or slice cooked chicken strips.
Place cheese in a strip in the middle of the tortilla.
Place chicken on top of cheese.
Sprinkle chicken with Frank's Red Hot Sauce.
Top chicken with green pepper and tomato.
Top that with lettuce.
Pour ranch dressing over lettuce.
Sprinkle with salt and pepper to taste.
Roll up tortilla and enjoy.
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