Buffalo Chicken Wrap - cooking recipe

Ingredients
    1 flour tortilla
    shredded cheddar cheese
    3 frozen breaded chicken strips, cooked according to package directions
    10 dashes Frank's red hot sauce
    sliced green pepper
    chopped tomato
    lettuce
    ranch dressing
    salt and pepper
Preparation
    Chop or slice cooked chicken strips.
    Place cheese in a strip in the middle of the tortilla.
    Place chicken on top of cheese.
    Sprinkle chicken with Frank's Red Hot Sauce.
    Top chicken with green pepper and tomato.
    Top that with lettuce.
    Pour ranch dressing over lettuce.
    Sprinkle with salt and pepper to taste.
    Roll up tortilla and enjoy.

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