Green Bean Relish - cooking recipe

Ingredients

2 (15 1/2 ounce) cans green beans (your favorite may us whole, short cut, Italian, etc.)
1 cup sweet pickle juice
1 1/2 teaspoons celery seeds
1/2 cup sweet pickle relish

Preparation

Drain the beans well.
Combine all ingredients.
Cover and refrigerate at least 8 hours.