Sweet And Sour Cranberry Chicken - cooking recipe

Ingredients

2 lbs chicken breasts, cut into bite-size pieces
1 (8 ounce) bottle Catalina dressing
1 (14 ounce) can whole berry cranberry sauce, NOT JELLIED
1 (1 ounce) envelope dry onion soup mix
1/4 cup brown sugar

Preparation

In a 13\" x 9\" baking dish, place chicken pieces.
In a small bowl, mix together Catalina salad dressing, whole-berry cranberry sauce, onion soup mix and brown sugar until smooth. Pour evenly over chicken pieces.
Cover and bake at 350 for about 30-40 minutes.
Serve over hot cooked rice.