Ellen'S Famous Chicken Salad - cooking recipe

Ingredients

4 cups chicken, cooked, deboned and cut up
1 cup celery, cut fine
1 cup diced pickle, drained (salad cubes are best)
1/2 medium apple, grated (Golden Delicious is recommended)
1 tablespoon sugar
1 cup mayonnaise (I use Hellmann's brand)

Preparation

Cut cooked chicken into small pieces.
Add celery, salad cubes, grated apple, sugar, and mayonnaise. Mix well.
Best when refrigerated overnight.