Ranch-Style Deviled Eggs - cooking recipe

Ingredients
    6 eggs
    1 tablespoon dry ranch dressing mix
    1/4 cup mayonnaise
    1 -2 tablespoon prepared yellow mustard
    1/4 teaspoon pepper
    paprika (optional)
Preparation
    Hard-boil, cool and peel 6 eggs.
    Cut in half lengthwise, and place yolks in a small separate bowl; mash with fork.
    Add dry ranch dressing mix, mustard, mayonnaise and pepper.
    Scoop or pipe egg yolk mixture into egg halves. Garnish with Parika if desired.
    Refridgerate until ready to serve.

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