Freezer Pizza Sauce - cooking recipe

Ingredients

2 tablespoons olive oil
1 cup onion, diced
8 garlic cloves, minced
1 (28 ounce) can diced tomatoes
1 (6 ounce) can tomato paste
2 teaspoons sugar
1 1/2 teaspoons dried oregano or 3/4 teaspoon ground oregano
2 teaspoons salt
1 teaspoon dried basil
1 bay leaf
1/8 teaspoon pepper

Preparation

In a medium saucepan, heat olive oil on medium heat. Add onion and garlic and saute until just soft, not browning.
Add the remaining ingredients and simmer 30 minutes, or until sauce is desired consistency.
Use a stick blender or food processor if you prefer a smooth consistency.