Tuna Cups - cooking recipe

Ingredients

1 can solid white tuna
1 can Pillsbury Refrigerated Crescent Dinner Rolls
1/3 cup chopped celery
1/3 cup minced onion
1/4 cup mayonnaise (I use Hellman's)
1 cup grated cheese

Preparation

Preheat oven to 375 degrees.
In a bowl mix everything except the crescent rolls.
Separate triangles and mold into ungreased muffin cups.
Make sure the dough is up the sides.
Put tuna mixture inside the cups.
Bake for 10-15 minutes.