Copycat Maid-Rite - cooking recipe
Ingredients
-
4 -5 lbs ground beef
1 (10 3/4 ounce) can beef consomme
1 (10 3/4 ounce) can French onion soup (or a 2nd can of consomme' and 1 chopped onion)
1 (1 3/8 ounce) package French onion soup mix
salt
pepper
bun
Preparation
-
Brown ground beef.
Add soups and dry soup mix.
Simmer 45-60 minutes.
Serve on buns.
Can be reheated in crock pot.
Extra can be frozen, with sauce, reheat to a simmer for 10-15 minutes.
Leave a comment