Mama'S Quicker Fudge Frosting (Paula Deen) - cooking recipe

Ingredients

1/2 cup butter or 1/2 cup margarine
3 tablespoons cocoa
1/3 cup milk
1 (1 lb) box powdered sugar
1 teaspoon vanilla
1 cup nuts, chopped (optional)

Preparation

In a saucepan, combine butter, cocoa, and milk; bring to a boil.
Add sugar and vanilla; beat well until smooth.
Note: If frosting becomes too stiff, add 1 drop of water at a time to desired consistency.
Frost cake and sprinkle on nuts, if desired.