Low-Fat Tartar Sauce - cooking recipe
Ingredients
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1/2 cup light sour cream
1/4 cup fat-free mayonnaise or 1/4 cup light mayonnaise
1 tablespoon sweet pickle relish, drained
2 teaspoons dried onion flakes
1 teaspoon dried parsley flakes
1 teaspoon Dijon mustard
2 drops hot pepper sauce
Preparation
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In a small bowl, combine all ingredients.
Cover and refrigerate until serving.
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