Low-Fat Tartar Sauce - cooking recipe

Ingredients
    1/2 cup light sour cream
    1/4 cup fat-free mayonnaise or 1/4 cup light mayonnaise
    1 tablespoon sweet pickle relish, drained
    2 teaspoons dried onion flakes
    1 teaspoon dried parsley flakes
    1 teaspoon Dijon mustard
    2 drops hot pepper sauce
Preparation
    In a small bowl, combine all ingredients.
    Cover and refrigerate until serving.

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