Three Bean Salad - cooking recipe
Ingredients
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1/2 cup sugar
1/2 cup oil
1/2 cup red wine vinegar or 1/2 cup balsamic vinegar
1/2 teaspoon seasoning salt
16 ounces wax beans, drained
2 (16 ounce) cans kidney beans, undrained
1 (16 ounce) can green beans, drained
1/2 cup chopped onion
Preparation
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In large bowl mix sugar, oil, vinegar, and seasoning salt.
Add remaining ingredients and toss together.
Cover and marinate at least 4 hours.
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