Three Bean Salad - cooking recipe

Ingredients
    1/2 cup sugar
    1/2 cup oil
    1/2 cup red wine vinegar or 1/2 cup balsamic vinegar
    1/2 teaspoon seasoning salt
    16 ounces wax beans, drained
    2 (16 ounce) cans kidney beans, undrained
    1 (16 ounce) can green beans, drained
    1/2 cup chopped onion
Preparation
    In large bowl mix sugar, oil, vinegar, and seasoning salt.
    Add remaining ingredients and toss together.
    Cover and marinate at least 4 hours.

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