Pamela'S Gluten-Free Brownies - cooking recipe

Ingredients

1 1/4 cups pamela's baking & pancake mix
1 cup sugar
6 tablespoons cocoa powder
1/2 teaspoon salt
1/3 cup oil
1 egg
1 teaspoon gluten-free vanilla extract
1/2 cup water
1/2 cup nuts (optional)
1/2 cup chocolate chips (optional)

Preparation

Preheat oven to 350 degrees.
Mix all ingredients together until there are no lumps.
Pour into a greased 8\" square pan.
Bake for 25 minutes or when a toothpick inserted in the center comes out clean.
Be careful not to overbake.