Bang Bang Chili - cooking recipe
Ingredients
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2 (28 ounce) cans chopped tomatoes
1 (14 ounce) can chopped tomatoes
1 (14 ounce) can corn
2 (14 ounce) cans black beans
2 (14 ounce) cans pinto beans
2 cups green peppers
2 small onions
2 large sweet potatoes
6 garlic cloves
2 tablespoons olive oil
1 tablespoon cumin
1 tablespoon oregano
1 tablespoon chili powder
3 tablespoons tomato paste
sofrito sauce
Preparation
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Heat oil.
Add onion and garlic; add green pepper when onion starts to soften.
Add sweet potato, peeled and chopped.
When onion begins to brown, \"bang in\" cans of beans/tomatos and spices.
Heat until cooked; add water or broth or tomato paste as needed.
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