Congo Cake - cooking recipe

Ingredients

2 1/2 cups flour
1 (1 lb) box light brown sugar
1/2 cup butter
3 eggs
1 1/2 cups chocolate chips
1 cup chopped walnuts

Preparation

Combine flour, sugar and butter.
Add eggs and stir till blended; add chocolate chips and walnuts.
Pour into a 13x9 pan that has been sprayed with cooking spray such as Pam.
Bake at 350 for 25 to 30 minutes.