Homemade Alfredo Sauce - cooking recipe

Ingredients

1 (8 ounce) cream cheese
1/2 cup milk
1 1/2 tablespoons dried chives
1 teaspoon garlic salt
1 teaspoon lemon juice
1/4 teaspoon pepper

Preparation

Melt the cream cheese and milk in a sauce pan over medium high heat.
Add the lemon juice, garlic, pepper and continue cooking until smooth and creamy.
Stir in chives and serve over your favorite noodles.