Homestyle Mashed Potatoes - cooking recipe

Ingredients

2 lbs potatoes
1/4 cup butter or 1/4 cup margarine
1/2 cup whipping cream
1 teaspoon salt
1/2 teaspoon fresh ground pepper

Preparation

Peel and quarter potatoes.
Boil potatoes for 20-25 minutes until very tender.
Drain well and return to pan.
Add butter and mash until butter melts.
Add cream, salt , and pepper.
Mash until desired texture.