Strawberry Muffins - cooking recipe

Ingredients

2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
6 teaspoons sugar
1 1/2 cups chopped strawberries
2 eggs
1/2 - 1 cup unsalted butter, melted
1/2 cup milk
1 teaspoon vanilla extract

Preparation

Heat oven to 375\u00b0F.
Combine flour, baking powder, salt and 1 cup of the sugar in medium bowl.
Toss in strawberries, set aside.
Beat together eggs, butter, milk and vanilla in small bowl.
Add wet ingredients to the dry ingredients; stir until just combined.
Spoon batter into muffin tins lined with paper.
Sprinkle 1/2 tsp of sugar on top of each muffin.
Bake 25 minutes or until a toothpick inserted in middle of muffin comes out clean.