Mocha Bars - cooking recipe

Ingredients

2 eggs
1 cup vegetable oil
1 cup cold coffee
1 teaspoon vanilla extract
3 cups all-purpose flour
2 1/2 cups packed brown sugar
1 teaspoon salt
1 teaspoon baking soda
1 cup semi-sweet chocolate chips
3/4 cup chopped walnuts

Preparation

In a mixing bowl, beat eggs, oil, coffee and vanilla.
Combine flour, brown sugar, salt and baking soda; add to coffee mixture.
Beat until smooth.
Pour into a greased 15-in.x10-in.x1-in. baking pan.
Bake at 375 degrees for 30-35 minutes or until the top springs back when lightly touched.
Sprinkle with chocolate chips and nuts.
Cool before cutting.