Treasure Chicken - cooking recipe

Ingredients

4 whole chicken breasts
1/4 - 1/2 cup butter (or margarine)
3 tablespoons plain flour
3 tablespoons sugar
1/2 teaspoon salt (optional)
1/2 teaspoon cinnamon
1/8 teaspoon ginger
1 1/2 cups orange juice

Preparation

Place the 4 chicken breasts skin side up in a greased shallow \"stove to table\" baking dish.
Brush with melted butter (or margarine).
Bake in a preheated 375\u00b0F degrees oven for 30 minutes.
Meanwhile, melt 1/2 stick of butter (or margarine).
Combine the flour, sugar, salt, cinnamon and ginger in a small bowl, mix, and add to butter.
Stirring constantly, add them orange juice.
Cook slowly until thick and smooth.
Pour over chicken and bake 40 minutes longer.