Butternut Squash Soup In The Vitamix - cooking recipe

Ingredients

3 cups butternut squash, peeled, seeded, and cubed
1 large apple, peeled and quartered
1 tablespoon butter
1/3 cup onion, chopped
1 tablespoon minced garlic
1/4 cup flour
1/4 teaspoon thyme
1/8 teaspoon salt
1 1/4 cups chicken broth

Preparation

Steam the squash and apple until soft.
While your squash is steaming, saute the onion and garlic in butter until the onion is clear.
Add the remaining ingredients to the blender and blend for 3 or 4 minutes, or until the mixture thickens.
Add the squash, apple and onion to the blender.
Blend until smooth, less than one minute. Serve immediately.