Peanut Butter Nuggets - cooking recipe

Ingredients

2/3 cup corn flakes
1/2 cup unsweetened dried shredded coconut
1/2 cup creamy peanut butter or 1/2 cup crunchy peanut butter
2 tablespoons liquid honey or 2 tablespoons corn syrup

Preparation

Combine 1/2 cup cornflakes, coconut, peanut butter and honey, mix thoroughly.
Measure out 2 tablespoon portions, shape into balls.
Roll in remaining corn flake crumbs.
Place on a plate.
Chill until firm.
Store in a cover container in refrigerator.