Prima Donna Alfredo - cooking recipe

Ingredients
    1/2 cup water
    2 chicken bouillon cubes
    1/2 cup real butter
    1/4 cup flour
    2 cups fat-free half-and-half
    1 cup finely chopped prima donna cheese
Preparation
    Over medium heat dissolve bouillon cubes in water. Add butter to pan of bouillon water mixing well until completely melted. Continue stirring in flour and Half-and-Half until starting to thicken. Once thickening occurs stir in finely chopped cheese. Continue to stir until cheese and mixture are well blended together.
    Serve over noodles or rice.

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