Prima Donna Alfredo - cooking recipe
Ingredients
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1/2 cup water
2 chicken bouillon cubes
1/2 cup real butter
1/4 cup flour
2 cups fat-free half-and-half
1 cup finely chopped prima donna cheese
Preparation
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Over medium heat dissolve bouillon cubes in water. Add butter to pan of bouillon water mixing well until completely melted. Continue stirring in flour and Half-and-Half until starting to thicken. Once thickening occurs stir in finely chopped cheese. Continue to stir until cheese and mixture are well blended together.
Serve over noodles or rice.
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