Amaretto Almond Cappuccino - cooking recipe

Ingredients

1 ounce amaretto syrup
1 ounce almond syrup
3 ounces espresso, 2 shots
steamed milk
whipped cream
almonds, finely chopped, toasted, for garnish (optional)

Preparation

In a 12-ounce cup, combine syrups and espresso.
Fill cup with steamed milk and top with whipped cream.
Garnish with chopped almonds if desired.
Serve immediately.