Hapati - cooking recipe

Ingredients
    1 cup whole wheat flour
    1 cup unbleached flour
    1 tablespoon butter, melted
    1/2 cup warm water
Preparation
    Mix all ingredients.
    Knead till soft.
    Cover with damp cloth and let rest 1 hour.
    Divide into 10 pieces.
    Roll each into 4 inch circles.
    Heat ungreased fry pan (cast iron).
    Cook on each side till brown.

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