Hapati - cooking recipe
Ingredients
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1 cup whole wheat flour
1 cup unbleached flour
1 tablespoon butter, melted
1/2 cup warm water
Preparation
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Mix all ingredients.
Knead till soft.
Cover with damp cloth and let rest 1 hour.
Divide into 10 pieces.
Roll each into 4 inch circles.
Heat ungreased fry pan (cast iron).
Cook on each side till brown.
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