Hot Ham And Cheese Rolls - cooking recipe

Ingredients

2 (11 ounce) packages brown and serve rolls
1 1/2 lbs shaved deli ham
6 -8 ounces sliced swiss cheese
1/4 cup melted butter
1 tablespoon yellow mustard
1/2 teaspoon Worcestershire sauce
1 tablespoon poppy seed (optional)

Preparation

Preheat oven to 350\u00b0F.
Separate rolls from each other.
Divide ham and cheese into 24 equal portions and place in center slit of each roll. Place stuffed rolls in a 13x9 pan.
Combine butter, mustard and Worcestershire and mix well (may take a few minutes for it to come together completely).
Pour mixture over rolls. Sprinkle with poppy seeds, if using.
Bake for 10-15 minutes until browned.